• 225 - pound capacity tub for large - scale processing
• Capable of outputting up to 120 pounds per minute
• Tilting hopper for easy cleaning
• Constructed entirely of stainless steel for long - lasting durability
• Tool - free disassembly for hassle - free cleaning
• Adjustable working height ranging from 50.25 to 68.25 inches

Meet high - demand production while crafting top - notch meat products with the Hollymatic 180A Mixer Grinder. This high - performance machine has a 225 - pound capacity and can churn out up to 120 pounds of processed meat per minute. Its large tilting hopper simplifies the cleaning process, and the safety - interlocked counterbalanced lid offers easy and safe operation.

The easily removable figure - 8 mixing paddle quickly and effectively blends all types of meat, from fatty to lean. The included size 52 stainless steel grind head can be swapped out to meet various production needs. The minimally exposed feed screw helps maintain the meat's temperature during processing, ensuring well - blended and long - lasting ground meat.

Equipped with adjustable legs, the unit's working height can be set between 50.25 and 68.25 inches. The large heavy - duty swivel casters on each leg make it a breeze to move around. All stainless steel components ensure maximum durability, and the tool - free disassembly makes cleaning and disinfecting a snap. You can grind beef, poultry, and pork without worrying about cross - contamination.

Using the Hollymatic 180A Mixer Grinder is a straightforward process. First, adjust the working height of the unit according to your comfort using the adjustable legs. You can set it anywhere between 50.25 and 68.25 inches. Then, open the safety - interlocked counterbalanced lid and load the meat into the 225 - pound capacity tub. Close the lid and start the machine. It can output up to 120 pounds of processed meat per minute. The figure - 8 mixing paddle will blend the meat effectively, and you can use the size 52 stainless steel grind head to get the desired grind. If you need a different grind, you can interchange the grind head. When you're done, make sure the machine is turned off. The tilting hopper makes it easy to access and clean the inside. Since there's no need for tools to disassemble the machine, you can quickly take it apart, clean all the parts, and disinfect them. This will help prevent cross - contamination when you're grinding different types of meat like beef, poultry, and pork. Regularly check the swivel casters to ensure they're in good working condition for easy movement of the unit.