This Chega meat grinder, model CS100 - 32SS, is crafted from shiny polished stainless steel. It's a perfect fit for restaurants or small - scale butcher shops. With a 3HP direct drive and a hollow - shaft sew gearbox, it can grind up to 450 kilograms of meat per hour. It comes with a 4.5mm plate for the first grinding process. The grinder operates at 208 - 240 volts, 14.3 amps, and 60Hz, with a single - phase power supply. It weighs 275 lbs and has dimensions of 40 in length, 20 in depth, and 23 in height.

Using your Chega meat grinder is easy. First, make sure it's properly plugged into a power source with the right voltage (208 - 240 volts). Then, cut the meat into small pieces that can fit into the feeder. Turn on the grinder and slowly feed the meat. You'll get up to 450 kg of ground meat per hour. When using, keep your hands away from the moving parts. Also, don't overload the grinder with too much meat at once. For maintenance, after each use, unplug the grinder and clean it thoroughly. Use a soft brush to clean the parts, especially the 4.5mm plate. You can use a mild detergent for stubborn stains. Let all parts dry completely before storing it. This will keep your grinder in good working condition for a long time.